Is there anything wrong with not eating sugar? From morning tea to sweets. Sugar adds sweetness not only to our food, but also to our lives. Without this sugar, we would not be able to eat foods like sweets, chocolate, cakes or soft drinks. But where did this sugar come from and how did it reach our kitchen? Sugar and then brown sugar were first made in India from sugarcane juice. Historical books and various reports from India and abroad provide evidence of this. According to a research report titled ‘A History of Sugar: The Food Nobody Needs, But Everyone Craves’ published by the British media outlet network ‘The Conversation’, sugar was made in India around 2,500 years ago, i.e. 500 BC. From here, the technology to make it spread eastwards to China and reached the Middle East via Iran. In the first century, the historian Pliny the Elder, who wrote the encyclopedia ‘Naturalis Historia’, said that Indian sugar was better than sugar made in Arabia. It is said that sugar first reac...
What is the full name of Nepal? Unlocking the Full Name of Nepal: A Journey Through Its Layers Nepal, a land of breathtaking landscapes and diverse cultures, carries a name that encapsulates its political, historical, and cultural essence. The official name of this South Asian nation is the "Federal Democratic Republic of Nepal" (संघीय लोकतान्त्रिक गणतन्त्र नेपाल in Nepali). This appellation is not merely a string of words; it is a reflection of the country's journey through time, its linguistic roots, and its commitment to democratic governance. 1. Etymology and Evolution: The term "Nepal" traces its origins to the Sanskrit word "Nepa," initially denoting the Kathmandu Valley. Over time, the name expanded to encompass the entire nation, evolving into the familiar "Nepal" we recognize today. This linguistic evolution reflects the country's growth beyond its geographical confines. 2. Sanskrit Influence: Deeply rooted in Sanskrit, an ancie...